Category Manager

Primary Purpose & Function

Category Management (Meat/Pork, RTE & Leisure/Celebrate )

• Informs and contributes to category strategy
• Executes range reviews
• Determines local range and pricing
• Informs common range and pricing
• Designs and executes promo within policy
• Holds relationships with local suppliers

Daily Trading

• Understands local market and competitor action
• Informs formulation of and executes trade plan
• Makes day to day decisions in line with weekly trade plan
• Proposes response to competitive pressures


Key Requirements

• Candidate must possess at least Professional Certificate, Diploma, Degree in any field
• At least 5 years experience in related field
• Computer literacy – Proficient in MS Excel
• Knowledge in SAP is beneficial
• Excellent interpersonal skills to build rapport with all stakeholders.
• Good in communication and able to work independently
• Meticulous

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